Gastrointestinal Health: The Proven Nutritional Program to Prevent, Cure, or Alleviate Irritable Bowel Syndrome (IBS), Ulcers, Gas, Constipation, Heartburn, and Many Other Digestive Disorders, Third Edition
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List Price: $15.95
Our Price: $11.65
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Manufacturer: Collins Living
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Average Customer Rating:  
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Binding: Paperback
Dewey Decimal Number: 616.330654
EAN: 9780060585327
ISBN: 0060585323
Label: Collins Living
Manufacturer: Collins Living
Number Of Items: 1
Number Of Pages: 400
Publication Date: 2005-04-01
Publisher: Collins Living
Release Date: 2005-04-05
Studio: Collins Living
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Related Items
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- Eating for IBS: 175 Delicious, Nutritious, Low-Fat, Low-Residue Recipes to Stabilize the Touchiest Tummy
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- Healthy Digestion the Natural Way: Preventing and Healing Heartburn, Constipation, Gas, Diarrhea, Inflammatory Bowel and Gallbladder Diseases, Ulcers, Irritable Bowel Syndrome, and More
- The First Year: IBS (Irritable Bowel Syndrome)--An Essential Guide for the Newly Diagnosed
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Editorial Reviews:
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Do you suffer from heartburn? Is an ulcer bothering you? Are the difficult symptoms of irritable bowel syndrome compromising your life? If so, you are not alone. You are that one out of every three Americans that suffers from chronic digestive problems. Whether it's constipation, diarrhea, gas, hemorrhoids, ulcers, heartburn, colitis, gallstones, or one of the many other digestive tract problems, Dr. Steven Peikin's self-help nutritional program will help keep you out of the doctor's office—and feeling great. Based on the latest research and his own clinical experience, Dr. Peikin prescribes a healthy diet high in fiber and low in fat, spices, lactose, and caffeine. He provides a detailed list of "flag foods" to avoid in the case of specific problems; shows you how to use exercise, over-the-counter drugs, prescription drugs, and stress management to complement the program; and offers advice for coordinating the program with weight loss (or weight gain), working with medical professionals, and measuring progress. "Highly recommended for its thorough coverage, sound advice, and healthy suggestions,"* Gastrointestinal Health—now revised and updated with the latest information on new drugs and research—is everything you need to know to find fast relief from a wide range of gastrointestinal difficulties. Library Journal
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Spotlight customer reviews:
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Customer Rating:
Summary: Great information, interesting read...
Comment: I finally understand after reading this how all the organs in my digestive system work. And it's not as gross as you might think. It's interesting to read how different foods and drugs you ingest each affect each organ differently, as well as potentially causing pain to those who are sensitive, or who have different conditions. A must read for those with persistent IBS, heartburn, gas, or other digestive issues.
Customer Rating: 
Summary: Great book for GERD sufferers
Comment: This book has it all; concise explanations of the etiology of each gastroenterologic problem and simple practical solutions. Generally, the doctor proposes a high fiber, low fat diet but each patient has to tailor their diet to their own specific needs as clearly there are certain foods that are fine for some, an irritant for others. I would note that contrary to one reviewer, I have made a number of the recipes. They are fairly simple, mostly typical ingredients and have been delicious.
The one problem I have with the book is the contradictory advice with respect to some specific food items. For example, if you suspect that your LES valve muscle is the culprit, the recipes in the 2 week plan contain a good deal of ingredients (citrus fruits, cocoa) which may irritate that condition. The doctor has not provided alternatives to substitute for these ingredients. Generally though, I think the implied message is you have got to get to know your body well as you lower the fat and increase the fiber in your diet.
Customer Rating:
Summary: Informative; not bogged down with technical language
Comment: If you could purchase one book on GI issues, this should be it. My copy is filled with notes and highights and I have recommended it to many of my friends. I found the technical jargon to be quite easy to comprehend (yes, I know I am also a Dr., but trust me -- we appreciate the simplified lanauge as well). The author also integrates a nutritional aspect, although some of the info can be quite contradictory (check out the cooking section...). Overall, I LOVE this book and I have brought it on many a Dr's visit. Its quite impressive.
Customer Rating:
Summary: Gastrointestinal Health by Peikin MD
Comment: This book is very useful for a wide constituency of physicians
and patients . It is helpful for gastrointestinal, neurologic
and rhematological problems. The author treats the nutritional
dimension of our health. For instance, milk may harm ulcers
and exacerbate other problems in the GI tract. Spicy foods may
aggravate inflammations. The author explains that the small
intestine digests proteins and splits amino acids and enzymes.
The digestive system interacts with the circulatory system.
Nutrients travel to the liver which secretes bile and removes
toxins from injested foods. With the exception of fats, all
nutrients enter the bloodstream via the liver. Undigested
fiber evacuates. White bread, chocolate and pastas clog the
digestive system. Spasms aggravate existing digestive disorders.
These spasms may take the form of abdomenal discomfort,
IBS, Crohns Disease and diverticulosis. Pancreatitis is a
steady increase in abdomenal discomfort aggravated by alcohol.Sandostatin treats pancreatitis. Certain foods contain gluten.
The gluten can aggravate existing gastrointestinal conditions.
Eliminating wheat, rye and sweets helps to alleviate symptoms.
Stress is an aggravating factor with regard to the GI tract.
An increase in fiber helps the tract operate better. In addition,
the GI tract needs micronutrients and vitamins to aid in
the digestive process. This book is excellent as a health
maintenance tool.
Customer Rating:
Summary: This book was a lifesaver
Comment: I suffered for a year before this book came to my rescue. Once I started having stabbing pains after I ate, a friend let me borrow her copy to seek some relief. After an endoscopy and a trip to the emergency room with excrutiating pain, I finally consulted the book and learned that my problem may go further than acid reflux. At my second trip to the ER I insisted on having my gallbladder tested. The ER doctor was not interested in going that direction, but he placated me and let me have an ultrasound. That revealed that I had an enlarged gallbladder and gallstones. I had surgery the next day to remove the gallbladder. Had I not read the book and become informed, there is no telling how much longer I would have had to suffer (the ER docs were content with medicating me and sending me home and not trying to figure out what was wrong). It helps to educate yourself when you know something is not right with your body, because doctors do not know everything. I had seen two doctors previously, and neither had an inkling that my gallbladder might have been my problem. I highly recommend this book to anyone that has digestive problems.
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